Purchased by Jean-Pierre Moueix in 1953, Château Trotanoy was considered one of the premier crus of Pomerol as of the eighteenth century.
Since 2009, a selection of gravel-based parcels on the north-eastern part of the estate have been dedicated to Espérance de Trotanoy, a wine that is fruit-forward and approachable after just a few years of cellaring, but that maintains the depth, complexity, and incredible concentration of flavor that are so characteristic of Trotanoy’s unique terroir.
Espérance de Trotanoy, which is produced in limited quantities and only in certain years, is vinified in small concrete vats and aged in French oak barrels.
Country | France |
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Color | Red |
Type | Full Bodied |
Grape Varieties | Merlot, Cabernet Franc |
Region | Bordeaux, Pomerol |
Item Size | 750ml |
Serving Temperature | 18 |
Food Pairing | Strong Cheese, Cold Cuts, Meat & Poultry, Red Meat with Sauce |
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